Wednesday, 18 March 2009

French Toats

日前和同事们去了一趟市内的 Upperstar餐厅为一位同事做Farewell.

犹记得其中一位同事点了一款小食,应该是叫 Bruschetta 吧!是一道很
开胃的小吃.先把法国面包片抹一些 Garlic spread后洒上 Mozzarella
Cheese, 放入烘炉烘至 Cheese溶化, 再洒上切碎的新鲜番茄,烤香的
牛肉碎和铺上生菜丝即可食用了.只可惜价钱贵了点.

过后,一直心痒痒还想再去吃;所以就在家里弄出了这款小吃了.虽然
卖像有七分像,可惜味道差了点.因为Cheese的份量不够多,而且味道
也淡了点.

Went to Upperstar Restaurant in town with my colleagues was on the
other day to make Farewell. Still remembered colleague has ordered
a snack, should be call Bruschetta.

I tried to made this at home after, but the taste not like I ate before
because not enough of salt and cheese.