Friday, 16 October 2009

花生吊片粥


最近整个人觉得很懒惰.或许是因为天气时晴时阴的关心;另一方
面又想放自己一个长假,可是都还没有时间好好计划.

人懒,胃口也会跟着变懒;又想吃些清淡的,所有煮了这锅花生吊
片粥再配咸鸭蛋,让我好不满足了.
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10 comments:

  1. ann low16 October 2009 at 09:43

    看来不做错。没味口的时候最好是吃碗粥了。你这里写~吊~
    片粥,清问~吊~是什么义思？

    ReplyDelete
  2. Sonia ~ Nasi Lemak Lover16 October 2009 at 15:38

    I have so long did not cook this kind of porridge, I will cook it soon.

    ReplyDelete
  3. Rachel Hei16 October 2009 at 16:12

    我有时也会煮这个粥，味道很不错~ ^_^

    ReplyDelete
  4. Unknown17 October 2009 at 00:22

    oh no you make my mouth watering now.

    ReplyDelete
  5. Wendy17 October 2009 at 13:31

    我每次吃粥配咸蛋, 最后都剩下蛋白而已...咸蛋黄都给我扫光!呵呵呵呵..

    ReplyDelete
  6. Qi Qi in the house17 October 2009 at 14:45

    好好吃的粥喔!.....
    我喜欢吃粥,可是我的他不喜欢。
    所以粥在我家出现的机率,越来越少了!

    ReplyDelete
  7. cherry potato17 October 2009 at 22:08

    Anncoo: 吊片就是我们这里所谓的 "dried squid".

    ReplyDelete
  8. cherry potato17 October 2009 at 22:12

    Marcia: When you come back to KK again? I can cook this for you,hahaha...

    Wendy: 我和你相反的，我的男友就喜欢吃蛋黄而把蛋白留给我；所以我一定要比他快一步把蛋白和蛋黄都吃了。

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  9. A Full-Timed Housefly22 October 2009 at 15:30

    Anncoo " 吊 " means " 吊你的胃口 "... LOL

    ReplyDelete
  10. cherry potato23 October 2009 at 13:19

    Pearlyn: 哈哈,真有你的!

    ReplyDelete

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